Tomato Sauce1 onion
1 clove garlic
Drop oil
2 large cans chopped tomatoes
Handful fresh basil or dried herbs
Salt and Ground Pepper
Equipment
Knife, chopping board, pan, large cooking spoon
Method
1. Chop onion and crush garlic
2. Heat oil in pan and gently soften onion and garlic
3. Add tomatoes, basil, salt and pepper
4. Simmer gently for 20 minutes
With your tomato sauce you can.....
• add half a chilli
• add to pasta and grate cheese on top
• add mushrooms, courgette or bacon bits
• stir in tuna and olives and serve with pasta
• use on a pizza base
